Bourbon and Coke Chicken Wings
Category: Alcohol, Chicken, Dairy-Free, Gluten-Free
Makes 10 wings When I was 18 my alcoholic drink of choice was always a JD and diet coke. I can’t remember the last time I last had such a drink, but now at age 36, this weekend I did use the combination of bourbon and coke to make a
Pasta alla Vodka
Category: Gluten-Free, Vegetarian
Serves 3-4 This is an unbelievably rich and tasty sauce. It’s relatively simple to make but can be taken up a notch by using homemade pasta. The result will be even more delicious though. Using tomato purée results in a beautifully smooth and rich sauce, whilst the seasoning comes from
Creamy Pesto Potato Salad
Category: Gluten-Free, Vegetarian
Serves 4 The kids were having some pesto pasta the other evening and I was in the middle of boiling some potatoes for a potato salad for my supper later on. I decided to add a couple of tea spoons of pesto to the dressing and the result was a
Italian-inspired Slaw
Category: Dairy-Free, Gluten-Free, Vegan, Vegetarian
Serves 8 Whilst I love using red cabbage in my usual slaw recipe, this Italian-inspired slaw works excellently with a white cabbage. Shred it finely and allow it to sit in the dressing an hour or two before serving. Delicious. Ingredients: 1 small head of white cabbage, core removed and
Satay Marinade
Category: Chicken, Dairy-Free, Gluten-Free, Pork, Vegan, Vegetarian
As soon as the sun is shining this satay recipe is perfect for marinating some meat and cooking on the bbq. This quantity is enough to marinate two large chicken breasts, cut into strips. It is easily scaled up and works excellently with pork too. I love skewering the marinated